S’mores Rice Krispie Treats

Photos by Jamie Plain

If you love the classic campfire treat of s’mores but want a twist on the traditional recipe, then you’ll love these s’mores Rice Krispie treats! This easy and delicious dessert combines the flavors of graham crackers, chocolate, and marshmallows in a fun and portable Rice Krispie treat form. Perfect for a picnic or a backyard barbecue, these s’mores Rice Krispie treats are sure to be a hit with both kids and adults alike. So grab your ingredients and get ready to indulge in a sweet and gooey treat that will have everyone asking for seconds! 

Ingredients:

›› 6 Tbsp unsalted butter

›› 16oz bag mini marshmallows

›› 7 cups Rice Krispie cereal

›› 1 tsp vanilla extract

›› 1/2 tsp sea salt

›› 1 cup chopped chocolate

›› 2 cups graham cracker pieces

›› Garnishes: extra mini marshmallows, chocolate, and graham cracker pieces 

Instructions:

›› Grease a 9×13 pan and set aside. 

›› Brown some butter in a large pot: cook, stirring occasionally, until the butter starts to foam and turns brown. 

›› Turn heat to low and immediately add 16 oz. bag of marshmallows. Stir until all of the marshmallows are completely melted.

›› Remove from heat and add vanilla and salt. Add the cereal and gently fold it in until all of the cereal is well coated in marshmallows. Add in another cup or two of mini marshmallows, graham cracker pieces and chocolate pieces. Gently fold it all together until combined.

›› Transfer the mixture to the prepared pan. Lightly press the mixture into the pan using a greased spatula. You can also add some toasted marshmallow, graham crackers, and chocolate pieces on top as garnish – gently press them all into the tops. 

›› Let cool for one hour before cutting. Enjoy!